Introduction

Indulge in the perfect combination of sweet and spicy flavors with this delectable recipe for Spicy Maple Glazed Bacon with Cinnamon Infused Apples. This irresistible dish will delight your taste buds and satisfy your cravings for a truly unique and mouthwatering breakfast treat.

The succulent bacon is generously coated with a sticky and fragrant maple glaze that adds a touch of sweetness to every savory bite. The addition of a fiery kick from the spices creates a perfect balance of flavors that will leave you craving for more.

To complement the rich and smoky decadence of the bacon, tender apple slices are infused with a warm and comforting cinnamon flavor. These soft and caramelized apples provide a delightful contrast, adding a burst of freshness and natural sweetness to each bite.

Whether you’re hosting a brunch gathering or simply treating yourself to a special breakfast, this Spicy Maple Glazed Bacon with Cinnamon Infused Apples recipe is sure to become a favorite. Get ready to impress your taste buds and awake every morning with the tantalizing aroma and irresistible flavors that this dish brings.

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Preparation for Spicy Maple Glazed Bacon

Before diving into the heavenly combination of spicy maple glazed bacon with cinnamon infused apples, some preparation is required to ensure a perfectly delightful dish that will leave your taste buds craving for more.

Start by gathering all the necessary ingredients, which include bacon slices, maple syrup, cayenne pepper, ground cinnamon, apples, brown sugar, and butter. Make sure the bacon is thick-cut and of high quality for the best results.

Next, preheat your oven to the suggested temperature, usually around 375°F (190°C), for baking the bacon to crispy perfection. While the oven heats up, prepare a baking sheet lined with parchment paper to avoid any sticking.

In a small bowl, combine the maple syrup, cayenne pepper, and a pinch of salt to create the spicy glaze that will elevate the flavors of the bacon. Whisk it well until everything is evenly incorporated.

Once the oven reaches the desired temperature, lay out the bacon slices on the prepared baking sheet. Using a pastry brush or spoon, generously coat each slice with the spicy maple glaze, ensuring all sides are evenly covered.

Place the bacon in the preheated oven and let it bake for approximately 20-25 minutes, or until it reaches the desired crispiness. Be sure to keep an eye on it to prevent burning.

In the meantime, slice the apples and toss them in a mixture of melted butter, brown sugar, and ground cinnamon. Sauté the apple slices in a skillet until they become tender and slightly caramelized.

Once the bacon is done, remove it from the oven and let it cool for a few minutes. Serve it alongside the luscious cinnamon-infused apples for a mouthwatering combination of sweet, spicy, and savory flavors.

Now that you are prepared and equipped with the necessary steps, it’s time to indulge in the addictive and irresistible spicy maple glazed bacon with cinnamon-infused apples. Enjoy!

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Irresistible Spicy Maple Glazed Bacon with Cinnamon Infused Apples Recipe

Ingredients:

• 1 pound thick-cut bacon slices
• 1/4 cup pure maple syrup
• 2 tablespoons brown sugar
• 1 teaspoon cayenne pepper
• 4 apples, peeled, cored, and thinly sliced
• 2 tablespoons unsalted butter
• 1/4 cup granulated sugar
• 1 teaspoon ground cinnamon

Instructions:

1. Prepare the Spicy Maple Glazed Bacon:

1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a small bowl, combine the maple syrup, brown sugar, and cayenne pepper. Mix well.
3. Place the bacon slices on the prepared baking sheet, making sure they don’t overlap.
4. Using a pastry brush, generously brush the top side of each bacon slice with the maple syrup mixture.
5. Bake the bacon in the preheated oven for about 15-20 minutes or until crispy and caramelized.
6. Remove from the oven and let cool for a few minutes before serving.

2. Serve and Enjoy:

To serve, arrange the spicy maple glazed bacon on a platter and place the cinnamon infused apples alongside. This dish pairs well with a variety of breakfast items, such as pancakes, waffles, or scrambled eggs. The combination of the spicy, sweet, and savory flavors will make this a breakfast favorite that you’ll want to make again and again!

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Preparation for Cinnamon Infused Apples

Preparation for Cinnamon Infused Apples:

To start preparing the cinnamon infused apples for our irresistible spicy maple glazed bacon recipe, you will need to gather the following ingredients:

• 4 large apples, preferably a sweet variety such as Honeycrisp or Gala
• 2 tablespoons of unsalted butter
• 2 tablespoons of brown sugar
• 1 teaspoon of ground cinnamon
• 1/4 teaspoon of nutmeg
• 1/4 teaspoon of vanilla extract
• A pinch of salt

Start by peeling the apples and then core them, removing the seeds and stem. Cut the apples into thin slices, about 1/4 inch thick.

In a large skillet, melt the butter over medium heat. Add the sliced apples, brown sugar, ground cinnamon, nutmeg, vanilla extract, and a pinch of salt. Stir well to combine all the ingredients.

Cook the apples for about 8-10 minutes until they are tender and slightly caramelized. Make sure to stir occasionally to prevent sticking or burning.

Once the cinnamon infused apples are ready, transfer them to a serving dish and set aside. They pair perfectly with the spicy maple glazed bacon, creating a delightful combination of flavors and textures that will leave your taste buds craving for more.

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Assembling and Serving

Assembling and Serving

Now that you’ve prepared the mouthwatering components of this irresistible dish, it’s time to assemble everything and serve it up to the lucky ones who get to enjoy it. Here’s a step-by-step guide to showcase your culinary masterpiece:

1. Start by arranging the cooked spicy maple glazed bacon slices on a large serving platter. Make sure to maintain a visually appealing arrangement, ensuring each slice is easily accessible.
2. Next, take your caramelized cinnamon-infused apple wedges and place them in a neat pile alongside the bacon. The combination of the warm, sweet apples and the spicy bacon promises a symphony of flavors.
3. As a final touch, sprinkle some freshly chopped parsley over the bacon and apples to add a burst of freshness and color. This also contributes to the overall presentation of the dish.
4. When it comes to serving, you have multiple options. If you’re hosting a brunch or breakfast gathering, consider serving the spicy maple glazed bacon with cinnamon-infused apples alongside a fluffy stack of pancakes or waffles. This indulgent combination will undoubtedly delight your guests.
5. If you’re looking for a savory and sweet appetizer, you can also present the bacon and apple duo on individual skewers. Simply place a slice of glazed bacon followed by a wedge of the cinnamon-infused apple onto a cocktail stick. The result is a tantalizing bite-sized treat that will leave everyone wanting more.

Regardless of how you choose to serve this delectable creation, remember to take a moment and appreciate the deliciousness you’ve just created. The aroma of the spicy maple glazed bacon, combined with the warm, fragrant apples, is sure to entice anyone in its presence. So dig in and savor each mouthful!